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| Upcoming events |
| Village Wines & Bistro 2010 Valentines Day Dinner Appetizer Course Pan Fried Calamari with Sweet Chile Remoulade Or Bacon Wrapped Baked Brie with Apple & Walnut Chutney Soup Course Wild Mushroom Bisque Entree Sea Salt Rubbed Bone-in Filet With Lobster Hollandaise OR Pistachio Topped Jumbo Sea Scallops In a Saffron Cream Sauce Dessert Strawberry White Chocolate Mousse Or Chocolate Truffle Tart 42 per person Call for reservations 614-833-2828 |